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HAM HOLY BURGER
CONCEPT
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Born in 2011 in Milan, Ham Holy Burger is the gourmet burger and craft beers concept of Sebeto Group. Now with 9 locations in Italy and 1 in London, UK we still pride ourselves on serving up a variety of handcrafted burgers, combining Piedmontese prime beef with the freshest ingredients and sauces made from scratch, every day, in each kitchen accompanying by an amazing selection of artisanal beers.
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FRANCHISING |
Ham Holy Burger is now looking for partners who are willing and able to develop not only a single location, but an entire territory or country to expand worldwide. We therefore welcome applications from both individuals and teams whose professional expertise and personal qualities respond to the diverse requirements of a master franchise partner. If you are interested in becoming a master franchise partner, please explore our website. Here you will find the requirements, franchise fees, support, process, as well as additional useful information about our brand.
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SUPPORT |
We know what it takes to build and sustain a successful business. Our team guides you through every phase of development, from site selection to restaurant establishment to training and ongoing operations. Here is just some of the unparalleled support we provide to our franchises: Use of our recognized brand name Access to our exclusive recipes Comprehensive headquarters-based and on-site training. A focus on cost control and quality through established Ham Holy Burger control systems Exclusive Ham Holy Burger software system. A complete confidential procedures manual Site selection assistance and guidance, including field visits Detailed restaurant designs and layout Complete equipment lists and specifications Recommended suppliers for furniture, fixtures and equipment Operational and management tools. Management training program Comprehensive pre-opening assistance and restaurant opening training package. Grand opening promotions assistance and on-site opening assistance Marketing assistance, including professionally designed promotional materials.
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PROCESS & TIMELINE
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Interested party fills out the franchise inquiry form
The application is reviewed by our business development team
The interested party is contacted by us and a meeting is arranged
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Application is approved
Meeting at Naples headquarters and tour of restaurants
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Franchisee agreement is given to the potential candidate for review
Rossopomodoro will visit the location
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The franchise agreement is signed and executed
Start training
site inspection
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| F.A.Q. |
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1) I am interested in owning my own Ham Holy Burger. How do I get started?
We’d love to have you join our team! You’ll be part of a group of 10 Ham Holy Burger who share your entrepreneurial spirit. Joining the Ham Holy Burger team gives you the great opportunity to own your own business- but not just any business: an established global brand with a proven operating system already in place. It’s easy to get started. Your first step is to complete the Inquiry Form.
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2) Is Ham Holy Burger offering single and multi-unit restaurant franchise opportunities?
Ham Holy Burger’s main focus is to recruit new franchisees that can acquire and develop multiple units.
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3) What type of restaurant or business experience is Ham Holy Burger looking for in franchise owners?
We are seeking experienced restaurant operators to help us meet our growth objectives. However, we will provide the training you need to adopt and use our systems and procedures.
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4) What is the start-up cost for a new Ham Holy Burger restaurant? What about financial requirements?
The range of costs to develop a new restaurant will depend on the restaurant location and other factors, such as geographic and building code requirements, site availability, building size and destination etc. On average, development costs can range from € 250K to € 350K million for a typical 300 sq meters (3300 sq feet)/100 seats restaurant. You must have a € 1 million in net worth and € 0.5 million liquid assets for multi-unit development in order to qualify. Financial requirements may be lower or higher depending on the transaction type.
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5) How much is the franchise fee and when is it due?
The franchisee is required to cover a one-time entrance fee of € 50K for the first restaurant scaling down based on the number of restaurants that will be open. The fee is due prior to developing each new restaurant.
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6) How much is the royalty fee?
Ham Holy Burger franchisees pay 5% of net sales every month.
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7) Are there any opportunities in my area?
As we continue our expansion, there are always new opportunities. Completing the Inquiry Form is the first step in the process in learning about these new opportunities. For further information regarding your area of interest, contact us.
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8) What countries is Ham Holy Burger open in?
We are currently opened in Italy and UK and looking to expand worldwide.
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9) I have more questions about how to get started, who can I contact?
If you have additional questions you can contact our franchise development department.
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